#fall #fog #cambridge  (Taken with Instagram at Marriott Residence Inn Cambridge) posted on 21.09.11

#fall #fog #cambridge (Taken with Instagram at Marriott Residence Inn Cambridge)

Good Morning #Cambridge (Taken with Instagram at Marriott Residence Inn Cambridge) posted on 21.09.11

Good Morning #Cambridge (Taken with Instagram at Marriott Residence Inn Cambridge)

#Newportbridge #nofilter (Taken with Instagram at Naval War College) posted on 09.09.11

#Newportbridge #nofilter (Taken with Instagram at Naval War College)

Gangster Wedding Party (Taken with Instagram at Motel 6) posted on 09.09.11

Gangster Wedding Party (Taken with Instagram at Motel 6)

My date just picked me up #thisisnotabicycle (Taken with instagram) posted on 08.09.11

My date just picked me up #thisisnotabicycle (Taken with instagram)

#watermelon (Taken with Instagram at Pop’s Ice Cream & Soda Bar) posted on 28.08.11

#watermelon (Taken with Instagram at Pop’s Ice Cream & Soda Bar)

#ROA #sidewalk #lovely (Taken with Instagram at First Citizens Bank) posted on 18.08.11

#ROA #sidewalk #lovely (Taken with Instagram at First Citizens Bank)

#lemonadestand (Taken with instagram) posted on 24.07.11

#lemonadestand (Taken with instagram)

New Item #12
Steaming Pile of Meat Parts, or Sundae (Korean Sausage)  The small and large intestines of pigs are salted and stuffed with a mixture of pig’s blood, rice, green onions, garlic, minced pork, and vermicelli before being steamed. The sausage is sliced when served with steamed lung and liver slices. It is common to use a toothpick or chopsticks to eat, dabbing each piece in salt to taste. I’m a vegetarian, so I will not be consuming this Korean Street Fair but I was awe struck by these huge piping hot piles of meat and the popularity of this ‘gray’ snack with the locals. posted on 26.10.08

New Item #12

Steaming Pile of Meat Parts, or Sundae (Korean Sausage) Sundae The small and large intestines of pigs are salted and stuffed with a mixture of pig’s blood, rice, green onions, garlic, minced pork, and vermicelli before being steamed. The sausage is sliced when served with steamed lung and liver slices. It is common to use a toothpick or chopsticks to eat, dabbing each piece in salt to taste. I’m a vegetarian, so I will not be consuming this Korean Street Fair but I was awe struck by these huge piping hot piles of meat and the popularity of this ‘gray’ snack with the locals.

New Thing #11
This is a lamp, a very cute lamp. I think this lamp is totally fabulous, I am sure many people have seen and purchased this lamp. We spotted this lamp near Hongik University at a coffee shop/little store named good design. At 15,000 wan this little guy almost came home with me. I have a feeling I will go back and get him at a later date. If there is one thing for sure, Seoul knows cute. Cute abounds here in every little nook and cranny. posted on 05.10.08

New Thing #11

This is a lamp, a very cute lamp. I think this lamp is totally fabulous, I am sure many people have seen and purchased this lamp. We spotted this lamp near Hongik University at a coffee shop/little store named good design. At 15,000 wan this little guy almost came home with me. I have a feeling I will go back and get him at a later date. If there is one thing for sure, Seoul knows cute. Cute abounds here in every little nook and cranny.

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